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#1
Functional Foods of the East (Nutraceutical Science and Technology, Volume 10)
John Shi, Chi-Tang Ho, Fereidoon ShahidiКатегория: Наука (общее), Научно-популярное
4.15 Mb
#2
Handbook of Seafood Quality, Safety and Health Applications
Cesarettin Alasalvar, Kazuo Miyashita, Fereidoon Shahidi, Udaya WanasundaraКатегория: Математика, Прикладная математика
7.05 Mb
#5
Marine Nutraceuticals and Functional Foods (Nutraceutical Science and Technology)
Colin James Barrow, Fereidoon ShahidiКатегория: Наука (общее), Научно-популярное
4.60 Mb
#6
Tea and Tea Products: Chemistry and Health-Promoting Properties (Nutraceutical Science and Technology)
Chi-Tang Ho, Jen-Kun Lin, Fereidoon ShahidiКатегория: Химия
20.60 Mb
#7
Nutraceutical and Specialty Lipids and their Co-Products (Nutraceutical Science and Technology)
Fereidoon Shahidi
9.87 Mb
#8
Anti-Angiogenic Functional and Medicinal Foods (Nutraceutical Science and Technology)
Jack N. Losso, Fereidoon Shahidi, Debasis Bagchi
16.52 Mb
#9
Functional Food Product Development (Hui: Food Science and Technology)
Yoshinori Mine, Kazuo Miyashita, Fereidoon Shahidi
4.96 Mb
#10
Tea and Tea Products: Chemistry and Health-Promoting Properties (Nutraceutical Science and Technology)
Chi-Tang Ho, Jen-Kun Lin, Fereidoon Shahidi
20.61 Mb
#11
Nutraceutical Proteins and Peptides in Health and Disease (Nutraceutical Science and Technology)
Yoshinori Mine, Fereidoon Shahidi
23.63 Mb
#12
Asian Functional Foods (Nutraceutical Science and Technology)
John Shi, Fereidoon Shahidi, Chi-Tang Ho
13.90 Mb
#13
Cereals and Pulses: Nutraceutical Properties and Health Benefits
Liangli L. Yu, Rong Tsao, Fereidoon Shahidi
2.70 Mb
#15
Nutrigenomics and Proteomics in Health and Disease
Yoshinori Mine Ph.D, Kazuo Miyashita, Fereidoon ShahidiКатегория: Chemistry-Environmental-Material
5.37 Mb
#16
Tea and Tea Products: Chemistry and Health-Promoting Properties
Chi-Tang Ho, Jen-Kun Lin, Fereidoon Shahidi
25.04 Mb
#17
Phenolics in Food and Nutraceuticals
Fereidoon Shahidi, Marian NaczkКатегория: Chemistry
4.56 Mb
#19
Nitrite Curing of Meat: The N-Nitrosamine Problem and Nitrite Alternatives
Ronald B. Pegg, Fereidoon ShahidiКатегория: science_books, medicine
12.70 Mb
