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Cooking the German Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Обложка книги Cooking the German Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Cooking the German Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Introduces the history, land, and food of Germany and includes recipes for such dishes as potato dumplings, noodle salad, and Black Forest torte.
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